Stir the bread crumbs and butter in a small bowl. i have made it twice now. This Easy Broccoli Casserole recipe is a simple side dish that comes together with a handful of pantry staples. Your daily values may be higher or lower depending on your calorie needs. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. For screen reader problems with this website, please call 1-844-995-5545. Whisk in milk, and cook, stirring constantly, until thickened, about 2 minutes. Also I add a little garlic salt to the mixture. I omit the breadcrumbs and put French's fried onions on the top. Ingredient Checklist. Whether you keep it simple or follow a few Pro-Tips to make it unique, this easy broccoli casserole is sure to delight everyone at the dinner table. made from scratch. Course Side Dish. Add broccoli, and stir to coat. Broccoli Cheese Casserole with Ham Spend with Pennies melted butter, flour, salt, milk, bread crumbs, onion powder and 13 more Broccoli Ham and Cheese Casserole Everyday Made Fresh Delicious!!!! It is a nice meal … Everyone’s had a version of this beloved cheesy broccoli casserole at potlucks or holiday dinners, and it’s not hard to see why it’s such a popular recipe. Stir together rice, broccoli and cheese sauce. Reduce heat to medium, and whisk in mayonnaise, mustard, salt, and pepper until smooth. Easy to prepare. Preheat oven to 350 degrees. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Taste is terrific. Cuisine American. https://thebakermama.com/recipes/cheesy-broccoli-rice-casserole Also cooked it on broil to get it in nice and crisp on the top came out wonderful!!! Pour the broccoli mixture into the prepared pan and smooth the top. Even birthday parties!!! You can play around with different cheeses in the recipe, or add rice to make it more filling. You only have to tweak it a little bit. Fresh steam-in-bag broccoli florets make this comforting casserole come together even faster. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Season with salt and pepper. Creamy, cheesy, and topped with crunchy, buttery crackers, this is has been a favorite since I was a kid, and is STILL one of the best casserole recipes ever! Bake, covered, until hot and bubbly, about 1 hour. Cut the broccoli, stems included, into bite sized pieces. Set aside. Preheat oven to 350 degrees. Creamy Broccoli Cheese Casserole | Easy Casserole Side Dish Add the broccoli to a large microwave safe bowl along with 2 tablespoons of water. It was so good! Increase oven temperature to broil on HIGH, and broil casserole until top is golden brown, about 1 minute. Cover with aluminum foil, and chill until ready to bake, up to 1 day ahead. .. it is delish .and im making it again this week! There's no better combination than broccoli and cheese! Next, spoon the broccoli into a casserole dish, and top with the remaining 1/2 cup of cheese. 1/4 c. melted butter (for the base of casserole) Cook broccoli as directed on package. 2 (10.5 ounce) cans condensed cream of … Add the broccoli to a large microwave safe bowl along with ¼ cup of water. Few can resist the delectable broccoli and cheese combo. I usually reheat a square in the microwave for lunch. I personally add bacon bits to mine. This Broccoli and Cheese Egg Casserole is so delicious. I put in a 13x9 pan and baked it with tin foil on it for 20 min then put french fried onions on top for about 10-15 more min. Lift the lid 5-6 hours later, add a little cheese… Sprinkle evenly over casserole. Mix well with a metal spoon. Add the grated cheese. Place in a greased 2 qt casserole dish. Heat the oven to 350°F. Velveeta cheese, diced. The best thing about this casserole is that it reheats well. Melt 3 tablespoons of the butter in a Dutch oven over medium-high. Set aside. Add onion, and cook, stirring occasionally, until softened, about 5 minutes. Let sit, covered, for 2 minutes. Percent Daily Values are based on a 2,000 calorie diet. Top with the crushed … Add the broccoli and stir to coat. Drain broccoli and set aside. Southern Living is part of the Meredith Home Group. Add the diced onion. pkg. Stir ingredients together until well combined. 2 pkg. If using fresh bread, put the cubed bread in the oven to very lightly toast for 10 … Sprinkle the remaining cup of cheese over the top, along with the crushed crackers. Best Tips. I made it again and also used both broccoli and cauliflower, 2 cans mushroom soup, couple good squirts of ranch, rice and cheddar cheese! Preheat oven to 350 °F. Add garlic, and cook, stirring occasionally, 1 minute. Place crackers into a large ziploc bag and crush slightly, leaving some large chunks. cup shredded Cheddar cheese (about 4 ounces). Bake for 20-30 minutes or until casserole … Spray a 13 by 9 inch baking dish with vegetable oil cooking spray. Plunge in boiling water for 2-3 minutes … Thank you Campbell! Cover loosely with plastic wrap, and microwave on HIGH until tender, about 8 minutes. 2 strips thick-cut bacon (about 2 ounces), cut crosswise into 1/4-inch wide strips 5 large eggs, beaten 1/3 cup (43g) all-purpose flour 1/2 cup (118 ml) https://www.food.com/recipe/broccoli-cheese-casserole-144537 I followed the directions but I changed it up just a tad like the first review said by only adding one teaspoon teaspoon of yellow mustard, and I used to full cups of cheese. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Cover the … The trendy haircuts you’ll be seeing everywhere next year. Tips and Tricks for Broccoli Cheese Casserole for Two in a Crockpot. very good either way. Add the cream cheese, mayonnaise, cheddar, garlic powder, salt, and pepper to a small bowl and mix well to combine. Cover tightly with plastic wrap and microwave for 2 minutes. Cheesy broccoli bake (broccoli casserole) is the perfect, easy make-ahead side dish. To manage your email preferences, click here, 1 You're sure to convert any broccoli hater with this creamy casserole. © Copyright 2020 Meredith Corporation. Information is not currently available for this nutrient. This Broccoli-Cheese Casserole recipe is just plain decadent and delicious. My Broccoli Cheese Casserole is a simple and DELICIOUS side dish or light dinner. We love a good broccoli casserole and this recipe is amazing to have on hand. Add crackers and parsley, and stir to combine. Let stand 10 minutes before serving. This is true for making the casserole the same day -- you wait to add the Ritz crackers until … can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup, 1 I promise you this is the best way to enjoy this recipe. This version is closer to a French gratin, with everything (easily!) Serve hot. The recipe cooks in under an hour and is also convenient to make ahead of time, so it’s ready to pop in the oven with zero prep time needed. Good blend of ingredients. Add the mayonnaise. 1/4 cup water 4 tablespoons unsalted butter, divided 1 cup chopped yellow onion (from 1 medium onion) 2 teaspoons chopped garlic (about 2 garlic cloves) 1/4 cup all-purpose flour 2 cups whole milk 1/2 cup mayonnaise 1 tablespoon Dijon mustard 1 In a separate bowl, combine sour cream, mayonnaise, beaten eggs, and cheddar cheese to make the filling. Bake for 30 minutes or until the broccoli is tender. whole milk or heavy cream ½ teaspoon Kosher salt ½ teaspoon ground black or white pepper ⅛ teaspoon cayenne pepper 1 cup grated Monterrey Jack cheese 1 cup sour cream 1 cup gra Broccoli Cheese Casserole is a family favorite that will delight even the pickiest of eaters. Lightly butter a 2 quart casserole dish. Remove casserole from refrigerator while oven preheats. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1 cup sour cream 1-1/2 cups shredded sharp cheddar cheese, divided 1 can (6 ounces) french-fried onions, divided 2 packages (16 ounces each) frozen broccoli florets Blanch frozen broccoli in water by bringing to a boil in a saucepan for 2 minutes. I’m a big fan of covering vegetables in creamy cheese sauce and baking until golden brown. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Baking broccoli in a cheesy sauce (with mustard for a tangy kick) and topping it with a crunchy, golden bread crumb topping will entice even picky eaters to dig into this classic vegetarian side. Add the mushroom soup to a large mixing bowl. Recipes, meal planning ideas and more. Heat oven to 350F. Add half a cup more cheese and a little more breadcrumbs. We suggest using Club crackers for the topping because of their buttery quality. Learn how to season this Southern kitchen staple in five easy steps. Amount is based on available nutrient data. In a large mixing bowl, combine broccoli, mayo, cheese, soup and eggs. Melt the remaining 2 tablespoons butter in a small skillet and stir in the cracker crumbs. Top with remaining cheese and bake 35 minutes or until bubbly and cheese lightly browned. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. this link is to an external site that may or may not meet accessibility guidelines. To manage your email preferences, click here. Place broccoli and water in a large microwavable bowl. Sprinkle the crumb mixture over the broccoli mixture. Transfer to a lightly greased 13- x 9-inch broiler-proof baking dish, and cool to room temperature, about 30 minutes. Cover the Crock-Pot pressure cooker with the lid - line up the arrow with the unlock symbol, then … While the oven is heating, stir the soup, milk, mustard and cheese in a 1 1/2-quart casserole. Nutrient information is not available for all ingredients. frozen chopped broccoli. Crush crackers and mix with 1/4 cup melted butter in bottom of casserole dish; cover with 1/2 of the diced cheese, followed by 1/2 of the broccoli and 1/2 of … Delivered from our family to yours. Prep Time 20 … You can use fresh broccoli or frozen broccoli, and you can create a healthy broccoli casserole … BROCCOLI AND CHEESE CASSEROLE. Place the mixture in the prepared baking dish. If you wanted to add some extra Parmesan cheese or almond flour to make a crunchy topping, … Add the beaten eggs. Your family will love this casserole recipe during the holidays, but we think it is a year-round winner. Only add half a teaspoon of mustard. 1 (8 oz.) Place the drained broccoli into the casserole dish. Preheat oven to 350°F. If you prepare the broccoli casserole in advance, wait to add the Ritz cracker topping. Pour the mixture over the broccoli, spread out smoothly. First took to Thanksgiving, i made it with broccoli and cauliflower and used mozz cheese .. and topped with the frenchs fried onions...it was a hit! There really isn’t much to this recipe – just mix it together and put it in the crockpot. Place remaining 1 tablespoon butter in a medium-size microwavable bowl, and microwave on HIGH until melted, about 15 seconds. 1 sleeve Ritz crackers. Perfect for everything from a simple weeknight dinner to a Thanksgiving feast. 3 cups finely chopped broccoli. https://www.food.com/recipe/rice-broccoli-cheese-casserole-36952 Less stress than other recipes, lol. (10 oz.) Plunge broccoli into boiling water and allow to boil for 1 minute. 1 teaspoon unsalted butter, or as needed. 1/2 c. melted butter. For parties, holidays or any celebration. 2 skinless, boneless chicken breasts, cubed. https://www.campbells.com/recipes/broccoli-cheese-casserole Preheat oven to 350º F. Spray a 9-inch x 13-inch baking dish with non-stick cooking spray; set aside Broccoli Cheese Casserole is a classic side dish that gets a bad rap because generations of moms have resorted to canned soup, frozen broccoli, and mayo. Sprinkle flour evenly over onion mixture, and cook, stirring constantly, 1 minute. I get requests to make this at least 12 x a year from friends and family. Add cheese, and stir until melted and smooth. Cover … Parsley, and cook, stirring occasionally, 1 minute and baking until golden brown thing about this is... Soup, milk, mustard, salt, and cool to room temperature, 1. Until golden brown, about 8 minutes Tis the season to ditch your all-white in. Tweak it a little bolder and brighter cream of … Heat oven to very lightly toast for broccoli cheese casserole., soup and eggs, beaten eggs, and cook, stirring constantly 1! To each serving of the Meredith Home Group together and put French 's fried onions on the top cracker! 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